No Critics' Comments Yet...Here's What We Thought:
8 Years in the Desert delivers notions of stewed plums, baked raspberries, and fruitcake with hints of powdered cinnamon, clove oil, tree bark, hoisin, and dusty soil.... Read More
No Critics' Comments Yet...Here's What We Thought:
Cabernet Sauvignon with splashes of Petite Sirah, Syrah, and Charbono. Aromas of black cherry, vanilla, and plum are followed by flavors of blackberry, cocoa, and baking... Read More
