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A Bordeaux-style blend that’s both balanced and complex, with aromas of black plum, blueberries, tobacco leaf, and hints of scorched earth. On the palate, you will... Read More
The wine is Tempranillo from organic and biodynamic vineyards picked at two different times, fermented with indigenous yeasts, and matured in concrete and barrel for 15 months. It has a “natural” profile, bottled unfiltered,... Read More