Blackberry, violet, warm fudge, and loamy soil aromas kick off the nose, and then the palate is enveloped in polished yet expansive tannins. Flavors of black currant, vanilla, and anise float through the sip. Editors’ Choice.... Read More
No Critics' Comments Yet...Here's What We Thought:
Served slightly chilled, this is the red wine for summer. Fresh aromas of tart strawberry, raspberry, and wet stone lead into a tightly wound palate of red currant and... Read More