This red has good density yet remains graceful. The velvety texture carries ripe plum and boysenberry flavors, with accents of toast, cedar, and anise. Well-integrated tannins and fresh acidity keep it balanced. Tempranillo, Garnacha,... Read More
The nose offers inky iodine, cassis, beef, and oak aromas, while the palate lands with satisfying richness, showing milk chocolate and more cassis flavors. —M.K.
What We Thought: A very floral black cherry nose leads to... Read More