Roast beef, soy, candied blackberry, black plum, and an elegant line of purple flowers show on the nose of this blend of 50% Cabernet Sauvignon, 15% Merlot, 15% Malbec, 15% Petite Verdot and 5% Cabernet Franc. Polished tannins... Read More
Opulent yet detailed, with expressive pear and cherry flavors accented by roasted hazelnut, brioche, and fresh ginger. Builds richness on the plush finish. Drink now through 2027. —T.F.
