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Pale, clear pink in color, aromatic, and dry. Expressive and elegant with fruity notes. Pair it with bouillabaisse fish stew, Provençcal dishes, fish such as red... Read More
Bright candied strawberries and cut fresh rhubarb are accented by soaring citrus accents. The palate loads up on fresh, bright fruits, flavours of blood orange and early-season wild strawberries play alongside crushed slate, ripe... Read More