Linguini Sorrentina is one of the simplest Italian recipe: you have to melt pasta in a rich tomato sauce with onion and basil and, eventually, some other ingredients depending on your tastes. It's an ideal dish for adults... Read More
Orecchiette is a typical pasta shape from Puglia and in particular from Bari, the main town of that region. They are, almost daily, served with few different seasonings, one of those recipes is made with broccoli (well known as... Read More
