The nose is defined by light, floral aromas of yellow apple, pear, lemon, and white flowers, while warm, stony undertones provide balance. The palate is citrus-forward, with the tree-fruit elements also enduring, before a faintly... Read More
The nose is a citrusy cocktail accompanying a well-composed charcuterie board, as lemon, grapefruit and a light florality mix with salted nuts and a peppery undertone. On the palate, potent acid emphasizes the citrus, but herbs... Read More