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Aromas of cherry, red plum, raspberry, and lavender lead to flavors of fennel, mission fig, plum, date, blackberry, and forest floor. For a treat, pair with roast duck... Read More
White peaches and powdery talc on the nose, with flavors like sweet Asian pears, beeswax, and frosted animal crackers. The mouthfeel is smooth and creamy. This off-dry beauty may be short on acidity, but it is long on charm. Best... Read More