Lightly toasty on the nose, less so on the palate, with a pure beam of raspberry coulis fruit flavors layered with a minerally underpinning of smoke and graphite, plus rich notes of fig cake, wild sage, ground coffee, and red... Read More
Aromas of baked black cherry, charred rosemary, and dried rose. Medium-bodied with fine, silky tannins. Smoky and pleasantly savory on the palate. I like the lingering finish here. Delicious. Drink or hold.