Fresh pear and sweet spice aromatics lure into flavors of butter-toasted brioche, crisp nectarines and a light sprinkle of sea salt. A nice balance of rich flavor with mouthwatering length. —ECB
It has notes of sweet spices and cocoa, with ripe fruit (it has 15% alcohol) but a low pH (3-1) and good acidity; so, it comes through as balanced and characterful, with very fine tannins and a velvety mouthfeel, with integrated... Read More
