This contains some 10% Malbec that fermented together with the Cabernet Franc, which feels very integrated and softened the tannins that feel velvety but without losing grip. It spent 15 months in ancient oak foudres, and the... Read More
Lots of tobacco, currant leaves, and white pepper jump out ahead of the red-berry fruit. While not an intense cabernet franc, this is soft and supple yet still shows balance. Drink now.
