A perfumed nose of crushed blackcurrants, blackberries, gravel, and toasted herbs. Full-bodied with creamy tannins. Black-fruited and rather salty on the palate. Even balance with a mouthwatering finish. Drink now.
The nose is juicy and ripe with fresh red fruit tones, turned earth, and soft brown baking spices before showing delightfully dusty flowers that lift the bouquet. Medium to full-bodied, this is rich, precise, and focused, offering... Read More
