Roasted black plums dance with candied violets and warm baking spices, inviting you to take a sip. Lush and velvety, the palate reveals blackberry pie filling, perfectly balanced by a lively acidity. This well-structured, elegant... Read More
Monti Garbi is wickedly spice and intense, opening with a whiff of crushed ashen stone and smokey black cherries. Its textures are silky and pure, with a savory mix of sour wild berries and salty mineral tones. This finishes with... Read More