A perfumed nose of crushed blackcurrants, blackberries, gravel, and toasted herbs. Full-bodied with creamy tannins. Black-fruited and rather salty on the palate. Even balance with a mouthwatering finish. Drink now.
Offers juicy black currant and boysenberry fruit accented by delicate black licorice, fig cake, graphite, and dried thyme. Well-meshed, with light, taut tannins and a subtle streak of loamy earth. Fresh and balanced, this is a... Read More
