It shows a resinous note from the oak that envelops ripe black cherry, plum, leather, mineral, and tobacco flavors. This red just keeps building in intensity and fruit on the palate, ending with a succulent, fruit- and spice-infused... Read More
TRE stands for the three grape varieties, Sangiovese, Merlot, and Cabernet Sauvignon, and for Brancaia's three Tuscan estates - the basis for this wine. The wine is dominated by delicious red fruit flavors; it is really juicy... Read More