On the nose, the wine shows white fruit (peach/pear), Mediterranean herbs (like rosemary and thyme), ginger spice and fine mineral notes, reflecting both fruit intensity and herbal complexity. On the palate, a rich, smooth mouthfeel... Read More
It has notes of sweet spices and cocoa, with ripe fruit (it has 15% alcohol) but a low pH (3-1) and good acidity; so, it comes through as balanced and characterful, with very fine tannins and a velvety mouthfeel, with integrated... Read More
