A proprietary red blend of Petite Sirah, Grenache, Syrah, and Zinfandel aged eight months in 31% new oak. Rich black cherry, toffee, and caramel spices lead to a full-bodied wine with red berry fruit and chocolatey, robust, chewy... Read More
Fresh and zippy aromas of black raspberry and scarlet rose are enhanced by wet earth, sumac, and cinnamon on the nose of this Cinsaut-based blend, which also includes 26% Syrah, 6% Grenache, 3% Tannat, and 1% Viognier. Thyme and... Read More
