| Producer | Roederer Estate |
| Country | United States |
| Region | California |
| Subregion | Anderson Valley |
| Varietal | Sparkling |
| Sku | U1006854 |
| Size | 375ml |
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Roederer Estate Anderson Valley Brut builds on the 200-year winemaking tradition established by Champagne Louis Roederer in France. The first California sparkling wine produced by Roederer, the Anderson Valley Brut has established a reputation as one of California's premier sparklers. The Roederer Estate Brut is crisp and elegant with complex pear, spice and hazelnut flavors. It is fresh and lightly fruity with great finesse and depth of flavor. Equally comfortable with candlelight dinners and summer picnics, the Anderson Valley Brut is not just for toasting! It's also wonderful with egg dishes (think brunch), sushi, spicy Asian food, fish and white meats with creamy sauces.
Dynamic yet sleekly elegant, with rich strawberry and apple flavors that are accented by spiced cinnamon and yeast roll as this dances toward the vibrant finish. Chardonnay and Pinot Noir. Drink now through 2026. Top Wines of 2024, #20. —T.F.
What We Thought: This is a great sparkler from California’s coolest growing region. This property, owned by French Champagne giant Roederer, has its own distinctive style. Soft and a little yeasty, this is an approachable wine that maintains a crisp texture while remaining smooth, with green apple and vanilla flavors.
